Thu Hien

On a rainy evening, I went out to eat kalguksu. The price was higher than that of the old days, so it was a little expensive. First, I simply tasted the seafood kalguksu with pajeon and dumplings. Seafood Kalguksu Soup is completely cool and delicious. I drank seafood first, ate it, then put noodles in it, and boiled it. 

Hapcheon IIryu Dwaejigukba is a Korean restaurant. Their spicy chicken feet are really good with alcohol, and the octopus is super fresh. Everything is really good! No wonder their business is so good!

No.11 of Light Bites in Busan

The location is pretty good, and everything is in a good area. This is also a transportation hub. Although it&#39;s not big, it&#39;s pretty good overall, especially the bathroom is clean and hygienic.
There are also many choices, many new products are quite good, and the price is not expensive, a set meal is about 30 yuan.

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Hotel tt Gupo

Air Sky Hotel

Sorgente Business Hotel

Premium Ava Hotel

Gamcheon Culture Village, Busan

Nampo-dong

Diamond Tower (Busan Tower)

BIFF Square

The location is relatively good, all in a good location. This side is also a transportation hub. Although it is not big, it is still OK overall, especially the bathroom is relatively clean. There are more choices for things, there are many new products that are quite good, the price is not expensive, a package is about 30 yuan.

Black pork has a delicate texture and rich nutritional value. The content of unsaturated fatty acids in the muscle is 8.87%, especially linolenic acid, which can protect the liver, improve the body&#39;s immune ability, and improve the activity of SOD in the body.

No.4 of Light Bites in Busan

Fish cake is a traditional delicacy in Busan, and Busan fish cake has almost become synonymous with fish cake. This time we came to Samjin Aimo Ke Fish Cake. Samjin Aimo Ke Fish Cake is a long-established fish cake brand in the Republic of Korea. It was founded in 1953 and enjoys a high reputation in the Korean food industry~

Remember to arrive at the designated time when experiencing making fish cakes. Don&#39;t be late. The lady will explain it to us first, then wash your hands and start making it. It is indeed a series of watching but not doing. Things and techniques that look very easy are completely different when you experience them yourself. [Sad]

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